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Tips to be healthy :Here at this webpage, we have provided some free cooking and Kicthen tips there are some beautiful tips which have reduce the cost for some treatment and also prevent our kicthen from ants

Some Kicthen and Cooking Tips:

AlmondsAlmonds:Soak Almonds in hot water for 15 minutes, its skin will be easily removed. 

AlmondsAnts:If ants have entered in your sugar container, put 3-4 cloves and ants will go away.

AlmondsBiscuits:To keep biscuits fresh for a longer time, put a blotting paper at the bottom of the container. 
AlmondsButter: Use butter to its minimum, if it is essential to use, use a butter containing low saturated fat or with plant stanols (which avoid absorption of cholesterol by our body) or similar substitutes.  


AlmondsBanana:  To have a cooling effect over a burn on your body, apply mashed banana.

 
     
 

AlmondsApples: Apple pieces get brown in colour when kept in open for a long time, pour lemon juice on the cut surface to keep those fresh for a longer period.


AlmondsBee and Scorpion Sting Relief: Apply a mixture of 1 pinch of chewing tobacco and 1 drop of water. Mix and apply directly and immediately to the sting; cover with band-aid to hold in place. Pain will go away in just a few short minutes

AlmondsBitter Gourd (Karela):  To lessen the bitterness of Bitter Gourd, slit Karelas at the middle and apply a mixture of salt, wheat flour and curd all round. Cook it after 30 minutes.

AlmondsCelery: Wrapping celery in Aluminum foil and placing them in refrigerator will keep celery afresh for longer time.

AlmondsBurnt Food: To clean up a burnt vessel, place 1 chopped onion and pour boiling water in it for 5 minutes. It will be easy to clean.

AlmondsChilly Powder: If you keep a small piece of hing (asafetida) in the same container having chilly powder, it will help you to store it for a longer period. 
AlmondsChopping: To chop the vegetables, always use a wooden board. Knife will not be blunt. Also, if you use a plastic board, small plastic pieces may go with the vegetables. 
AlmondsCoriander/Mint: If fresh coriander and mint leaves are not available; you can use dried ones in coarse powder form in vegetable curry or chutney. To keep them fresh for a longer time, wrap them in a muslin cloth and keep in a fridge. 
AlmondsCockroaches: Put some boric powder in kitchen in corners and other places. Cockroaches will leave your house. 
coconut Coconut: To remove the hust of a coconut, immerse it in water for 1/2 an hour..  

coconutDry Fruits: Dry fruits can be easily chopped by placing them in fridge for 30 minutes before cutting. Also, dip the knife in hot water and then cut.


 


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